Whipped Cream Frosting
Need a fluffy, light frosting that holds its shape well? Look no further than this whipped cream frosting recipe! Made with just 3 simple...
Red Velvet Cake with Cream Cheese Frosting
Make this classic moist red velvet cake for your next celebration! Easy to make, with less than half the food coloring of other recipes....
Peanut Butter Brownies
Fudgy dark chocolate brownies, marbled with a peanut butter swirl! So quick and easy to make, from scratch! If you like Reese’s, you’ll love...
Soft Cut-Out Sugar Cookies
Best-ever recipe for soft sugar cookies you can roll and cut out with cookie cutters! Easy to make, no chilling required, and they don’t...
Paloma Pie
Paloma Pie: Inspired by the classic Paloma cocktail, this dessert has a tangy grapefruit-tequila curd filling, nestled into a crunchy saltine cracker crust. A...
What Is Cake Flour?
What is cake flour? I’m answering all your questions here! Learn why this ingredient is often called for, what it is, where to get...
Graham Cracker Crust
This is THE go-to recipe for homemade graham cracker crust: Buttery and a little sweet, with just a hint of cinnamon. Holds together well...
Chocolate Chip Muffins
These chocolate chip muffins are like little bites of heaven! My kids love the mini size. Bake up a big batch and keep them...
Classic Tiramisu Recipe
This tiramisu recipe is absolute heaven! Made the classic Italian way, with mascarpone, espresso, and marsala wine. So fluffy, creamy, and full of rich...
Lemon Cupcakes
If you love lemon, then these lemon cupcakes are for you! The cake is moist, light, lemon-y, and filled with a bright, citrus-y lemon...
Chocolate Chip Cookie Cake
Celebrate your next big occasion with a giant chocolate chip cookie cake! Buttery and soft, with plenty of melty chocolate running all throughout. And...
Matzo Toffee
This matzo toffee is a perfect ending to your Passover Seder! Buttery and crisp, with a generous layer of milk chocolate and an irresistible...
