Sweet Potato
Casserole
Sweet Potato
Casserole
RECIPE
Ingredients:
Ingredients:
Chocolate Cream
Sweet Potatoes Unsalted Butter Crushed Pineapple Light Brown Sugar Ground Cinnamon Kosher Salt Mini Marshmallows
RECIPE
Sweet Potato Casserole
YIELD
TIME
16 servings
50 min
RECIPE
Peel the sweet potatoes and cut them into 2 to 3-inch chunks. Boil until fork tender.
Step 1
RECIPE
Drain the sweet potatoes and mash them until smooth, along with the butter.
Step 2
RECIPE
Fold in the pineapple, brown sugar, cinnamon, and salt.
Step 3
RECIPE
Transfer the mixture to a 2-quart casserole dish, then top with mini-marshmallows.
Step 4
RECIPE
Bake in a preheated 350 degree F oven until heated through and toasty on top (approx. 20 to 30 minutes).
Step 5
RECIPE
Sweet Potato Casserole
RECIPE
Hi! I'm Allie!
When I find myself with a few free moments, I head straight for my kitchen! I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!