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Tons of Delicious Pumpkin Desserts | Baking a Moment

Pumpkin Dessert Recipes for Fall

Celebrate Fall with these delicious seasonal Pumpkin Dessert Recipes! Hi friends!  It’s Tuesday morning and at the time this post is scheduled to go live,... (more)

Alternating layers of Angel Food Cake and Devils Food Cake are filled with Salted Caramel Mousse, frosted with Espresso Swiss Meringue Buttercream, and glazed with a Decadent Dark Chocolate Ganache.

Salted Caramel Mocha Heaven & Hell Cake

Alternating layers of angel food cake and devils food cake are filled with salted caramel mousse, frosted with espresso buttercream, and glazed with a decadent dark... (more)

Simply Perfect Pate a Choux | Baking a Moment

Simply Perfect Pate a Choux

Learn how to make perfect pate a choux with this simple picture tutorial.  You’ll be enjoying cream puffs, profiteroles, eclairs, and gougeres in no... (more)

Blueberry Brown Betty

Blueberry Brown Betty

Enjoy this brown betty dessert before blueberry season passes us by!  Sweet, juicy blueberries are baked until soft and jammy, along with buttery bread crumbs... (more)

Chocolate Mint Cookie Bars

Chocolate Mint Cookie Bars

A double chocolate shortbread cookie base, layered with whipped mint ganache & drizzled with dark chocolate glaze. A cool & refreshing dessert that’s bursting... (more)

Simply Perfect Vanilla Cupcakes

Simply Perfect Vanilla Cupcakes

These vanilla cupcakes will be your absolute favorite! So fluffy, with an intense vanilla flavor and buttery richness. They have a fine, even crumb,... (more)

Thai Ice Cream Sandwiches | Baking a Moment

Thai Ice Cream Sandwiches

Coconut ice cream, accented with ginger, lime, and grilled pineapple, is sandwiched between two chewy peanut butter cookies, for a tropical Thai-inspired treat that... (more)