Baking A Moment

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Peach Amaretto Tart

Peach Amaretto Tart (Gluten Free)

Nutty almond tart crust cradles fluffy no-bake cheesecake and juicy summer peaches, finished with a sweet amaretto and honey glaze. You guys!  I took... (more)

Strawberry Rhubarb Tarts

Strawberry Rhubarb Tarts

If you like the way rhubarb brings out the best in strawberries, then you’ll love these strawberry rhubarb tarts! The pie crust is flaky,... (more)

Homemade Pop Tarts

Homemade Pop Tarts

**This post originally appeared on YinMomYangMom.com.** Hopefully I can atone for the food coloring sins of my recent post by sharing how I spent... (more)

A slice of strawberry cake on a lacy white plate with a wooden fork.

Strawberry Cake

This strawberry cake recipe is bursting with so much incredible, summery strawberry flavor! Nothing artificial added. You won’t believe it! (more)

Marmalade in a glass jelly jar with a white ceramic spoon.

Orange Marmalade

Make this easy homemade orange marmalade- you only need 4 simple ingredients, no pectin required! So sunny-sweet and cheerful! (more)

Banana pudding in an oval serving dish with crushed vanilla wafer cookies on top.

Banana Pudding

This banana pudding recipe is so next-level! Layer upon layer of vanilla wafers, pudding, bananas, and whipped cream. Off-the-charts good! (more)

Focaccia cut into squares and stacked on a wooden board.

Focaccia Bread

Make this easy focaccia bread recipe! Moist, soft, and spongy, with a rich olive oil & sea salt flavor. Wonderfully authentic Italian recipe! (more)

Hot cross buns baked in a rectangular jadeite baking dish.

Hot Cross Buns

Hot Cross Buns: A traditional enriched bread for Good Friday! Light, fluffy, & slightly sweet, with lots of warm spice & dried fruit. (more)