Baking A Moment

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This cheesecake is so creamy-dreamy, and the matcha flavor is amazing with the spices in the crust!

Matcha Swirl Cheesecake

This cool and creamy cheesecake is accented with a swirl of verdant matcha.  You’ll love the earthy green tea flavor with the sweetly spiced... (more)

Alternating layers of Angel Food Cake and Devils Food Cake are filled with Salted Caramel Mousse, frosted with Espresso Swiss Meringue Buttercream, and glazed with a Decadent Dark Chocolate Ganache.

Salted Caramel Mocha Heaven & Hell Cake

Alternating layers of angel food cake and devils food cake are filled with salted caramel mousse, frosted with espresso buttercream, and glazed with a decadent dark... (more)

Writing Process | Baking a Moment

Baking a Moment: The Writing Process

A behind-the-scenes peek at the Writing Process of Baking a Moment. Hi friends!  Today I’m bringing you something a little different. Maybe you’ve seen some... (more)

Dark Chocolate Graham Crackers | Baking a Moment

Dark Chocolate Graham Crackers

Homemade Graham crackers get a deep, dark color and distinctive flavor from Dutched cocoa powder. Double chocolate s’mores, ice cream sandwiches, or homemade funfetti... (more)

Strawberry Rose Macarons | Baking a Moment

Strawberry Rose Macarons

Celebrate mom with an edible gift this Mother’s Day! Macarons make a special handmade treat, especially when paired with sweet strawberry and delicate rose.... (more)

Spinach Artichoke Kugel | Baking a Moment

Spinach Artichoke Kugel

This savory baked side dish is so creamy and cheesy!  Your family will beg for this spinach artichoke matzo kugel at every Passover seder. Hey... (more)