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Meyer Lemon Mascarpone Scones | Baking a Moment

Meyer Lemon Mascarpone Scones

Light and fluffy scones, enriched with creamy mascarpone cheese and spiked with bright Meyer lemon. This can be a tough time of year for... (more)

Raspberry Lemon Sugar Cookies

Raspberry Lemon Sugar Cookies

**This post originally appeared on my other blog, YinMomYangMom.com.** Do you ever bring your kids grocery shopping with you?  Do you also find that... (more)

Scotcheroos stacked on a wooden serving board.

Scotcheroos

Scotcheroos: An easy-to-make, no-bake bar recipe featuring rice krispies, peanut butter, chocolate, and butterscotch. Such a fun treat! (more)

Frosé in stem glasses with strawberry garnish.

Frosé Recipe

This frosé recipe is so fun and refreshing! Frozen rosé wine slushies blended with strawberries, for a pretty pink warm-weather cocktail. (more)

Square image of unbaked pie crust in a dark blue dish with a rolling pin in the background.

Homemade Pie Crust Recipe

The most perfect homemade pie crust recipe! Tender, flaky layers & a rich, buttery taste. Easy to make; completely from scratch. (more)

Cherry pie with a few slices cut, on a wire cooling rack with fresh cherries in the background.

Cherry Pie

Old-fashioned cherry pie! Loaded with fruit swimming in a jammy glaze, baked in a buttery, flaky crust. Use fresh or frozen fruit, sour or... (more)

Pineapple upside-down cake one a wooden pedestal with a vintage silver server.

Pineapple Upside-Down Cake

This pineapple upside-down cake recipe is easy & made from scratch! Juicy pineapple & cherries in a sweet brown sugar glaze, over moist butter... (more)

Chocolate pound cake sliced and served on a wooden board.

Chocolate Pound Cake

This chocolate pound cake bakes up so rich & velvety, with lots of deep chocolate flavor. Lovely for dessert or as an afternoon pick-me-up! (more)

Apple tart with crumb topping on a white plate with a scoop of vanilla ice cream.

Irish Apple Tart

Authentic Irish Apple Tart: Tender, shortbread-like crust, plenty of juicy apples, & a buttery crumb topping. So good with custard sauce & ice cream! (more)