Baking A Moment
Homemade Crumb Donuts | Baking a Moment

Homemade Crumb Donuts

Leave the Entenmann’s on the shelf, and try these homemade crumb donuts instead!  Once you’ve tasted the rich, tender cake, the sweet cinnamon glaze, and...

Red Velvet Zebra Bundt Cake | Baking a Moment

Red Velvet Zebra Bundt Cake

This gorgeous red velvet zebra bundt cake is perfectly sized for two!  Cozy up with your sweetie and share this moist buttermilk cake with...

English Teatime Pudding Cakes | Baking a Moment

English Teatime Pudding Cakes

These fluffy soft pudding cakes are infused with the rich flavor of Bigelow‘s English Teatime, and sprinkled with tea sugar.  Serve warm for a cozy and comforting...