Baking A Moment

Comfort Food

Tomato sauce being ladled from a large enameled cast iron Dutch oven.

Tomato Sauce

Chicken marsala served over mashed potatoes in a shallow ceramic bowl.

Chicken Marsala

Basic Scone Recipe: moist, buttery, and melt-in-your-mouth plain scones.

Basic Scone Recipe

Pumpkin soup with sage and cream, served in a blue and white bowl.

Pumpkin Soup

Tiramisu cake with a slice cut out, displaying the many layers.

Tiramisu Cake

Homemade gnocchi on a wooden board with a sprinkling of flour.

How to Make Gnocchi

Pumpkin spice syrup in a glass pump bottle.

Pumpkin Spice Syrup

Apple bread recipe, sliced and presented on a wooden board.

Apple Bread

Streusel topping in a small enameled pot.

Basic Streusel Recipe

Fried pork chops drizzled with lemon vinaigrette.

Pork Milanese

Best Marble Cake Recipe

Marble Cake

A loaf of glazed coconut bread with dripping icing and toasted coconut flakes on top, on a marble board with a blue cloth underneath.

Coconut Bread

Rich, shiny chocolate glaze for drizzling over cakes or topping donuts.

Chocolate Glaze

Chicken and wild rice soup served in a stoneware bowl with fresh sage.

Creamy Chicken and Wild Rice Soup

Chocolate chip cake baked in a square pan with powdered sugar on top.

Chocolate Chip Cake

Pumpkin pancakes stacked on a vintage plate with butter and syrup.

Pumpkin Pancakes

Easy tomato soup recipe, prepared and served in white crocks.

Easy Tomato Soup Recipe

Homemade Oreos stacked on a white surface with a blue napkin in the background.

Homemade Oreos

Best Vanilla Cake from Scratch

Vanilla Cake Recipe: Perfectly Moist and Delicate

Peanut butter oatmeal cookies displayed in a vintage cake pan with bottles of milk.

Peanut Butter Oatmeal Cookies

Smore's brownies with toasted marshmallow.

S’mores Brownies

Gooey butter cake on a wire rack with the topping sliding down the side.

Gooey Butter Cake

Homemade oreo ice cream in a white ceramic loaf pan with a vintage ice cream scoop.

No-Churn Oreo Ice Cream

Salmon glaze on roasted salmon filet served over sweet corn and grape tomatoes, with a basil butter sauce.

Glazed Salmon over Corn and Tomatoes