Bolognese Sauce

Chocolate Cream

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Chocolate Cream

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Chocolate Cream

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Bolognese Sauce

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Bolognese Sauce

Chocolate Cream

Real-deal Italian Bolognese sauce, made easy! Truly authentic recipe with tons of bold flavor, meat, and vegetables. Such a special meal!

Chocolate Cream

Authentic Flavor

Chocolate Cream

Ingredients

Ingredients

Dried Mushrooms Pancetta Fresh Mushrooms Onion Carrot Celery Garlic Ground Meat Dried Herbs Milk Crushed Tomatoes Red Wine Ricotta

Bolognese Sauce

YIELD

TIME

8 servings

3 hour

Step 1

Soak the dried mushrooms in the hot water for at least 30 minutes.

Step 2

Place the pancetta in a large, dry pot over medium heat and cook, stirring, until it releases some of its fat.

Step 3

Add the mushrooms to the bowl of a food processor along with the fresh mushrooms, onion, carrot, celery, and garlic.

Get the rest of the recipe!

Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen! I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!