Beef Bourguignon

Chocolate  Cream

This authentic beef bourguignon recipe is so easy to make! Let it simmer all afternoon and you’ll be rewarded with a pot of pure comfort!

Chocolate  Cream

Authentic Comfort Food

Chocolate  Cream

Ingredients

Bacon  Beef Cubes Salt & Pepper Garlic Powder Mushrooms Carrots Pearl Onions Tomato Paste All-Purpose Flour Wine Beef Stock Herbs & Orange Peel

Beef Bourguignon

YIELD

TIME

4 servings

2 hrs 30 min

Step 1

In a medium bowl, whisk together the all-purpose flour, whole wheat flour, oat bran, baking powder, baking soda, and salt.

Step 2

In a large bowl, whisk together the brown sugar and butter. Then, whisk in the eggs, molasses, and buttermilk.

Step 3

Add the dry ingredients to the wet ingredients and whisk or stir to combine.

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Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen!  I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!