Beer Bread

Chocolate Cream

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Chocolate Cream

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Chocolate Cream

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Beer Bread

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Beer Bread

Chocolate Cream

Soft, moist beer bread: So easy to make in just a few minutes! Infused with a touch of garlic and honey, and so buttery tasting!

Chocolate Cream

Beer Bread

Chocolate Cream

Ingredients

Ingredients

All-Purpose Flour Baking Powder Kosher Salt Garlic Powder Beer Unsalted Butter Honey

Beer Bread

YIELD

TIME

10 servings

1 hour

Step 1

Place the flour, baking powder, salt, and garlic powder in a large bowl and stir to combine.

Step 2

Create a well in the center and pour in the beer, melted butter, and honey.

Step 3

Fold gently until the dough is just barely combined.

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Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen! I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!