Carrot
Cake Loaf
RECIPE
Chocolate Cream
Easy
carrot cake loaf
recipe: Bakes up so moist, with homey, warm spices. Top with cream cheese frosting for a fabulous dessert or snack!
RECIPE
Chocolate Cream
Moist Cake & Creamy Frosting
RECIPE
Chocolate Cream
Ingredients
Ingredients
Unsalted Butter Brown Sugar Eggs Vanilla Extract All-Purpose Flour Cake Flour Ground Cinnamon Baking Powder & Soda Salt Nutmeg Cloves Carrots Crushed Pineapple Walnuts
RECIPE
Carrot Cake Loaf
YIELD
TIME
1 Loaf
1 hr 25 min
RECIPE
Step 1
Cream the softened butter and brown sugar together on medium-high speed until very pale and very fluffy.
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Step 2
Stir in the eggs, one at a time, allowing each one to fully incorporate before adding the next.
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Step 3
Stir in the all-purpose flour, cake flour, cinnamon, baking powder, baking soda, salt, nutmeg, and cloves until just barely combined.
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Get the rest of the recipe!
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Hi! I'm Allie!
When I find myself with a few free moments, I head straight for my kitchen! I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!