Classic Blondies

Classic Blondies

Chocolate  Cream

Ingredients

-Brown Sugar -Unsalted Butter -Eggs -Vanilla Extract -All-Purpose Flour -Baking Powder -Baking Soda -Kosher Salt -Butterscotch Chips -Chopped Nuts

Chewy Blondies

YIELD

TIME

12 bars

55 min

Chewy-gooey and fudgy, with a rich, caramel brown sugar taste. They're the best blondies ever!

Step 1

Place the brown sugar, butter, eggs, and vanilla in a large bowl and whisk until smooth.

Step 2

Fold in the flour, baking powder, baking soda, and salt.

Step 3

Stir in chips/nuts (if using), and transfer the batter to the prepared baking pan, smoothing it in an even layer.

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Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen!  I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!