Chocolate
Chip Cake
RECIPE
Chocolate Cream
This
chocolate chip cake
recipe is moist, buttery, and studded all throughout with chocolate chips. Easy to make in just one bowl!
RECIPE
Chocolate Cream
Thick and Simple
RECIPE
Chocolate Cream
Ingredients
Ingredients
Cake Flour All-Purpose Flour Granulated Sugar Baking Powder Baking Soda Kosher Salt Unsalted Butter Eggs Sour Cream Milk Vanilla Extract Mini-Chocolate Chips
RECIPE
Chocolate
Chip Cake
YIELD
TIME
12 servings
1 hr 10 min
RECIPE
Step 1
Place the cake flour, all-purpose flour, sugar, baking powder, baking soda, and salt in the bowl of an electric mixer,
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Step 2
Add the butter, mixing on medium-low speed until the mixture resembles damp sand (about 1 minute).
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Step 3
Add the eggs, one at a time, scraping the bottom and sides of the bowl to be sure all of the ingredients are fully incorporated.
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Hi! I'm Allie!
When I find myself with a few free moments, I head straight for my kitchen! I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!