Chocolate Chip  Scones

Chocolate Chip  Scones

Chocolate  Cream

Ingredients

All-Purpose Flour Granulated Sugar Baking Powder Kosher Salt Unsalted Butter Mini Chocolate Chips Heavy Whipping Cream Melted Chocolate

Chocolate Chip Scones

YIELD

TIME

12 scones

40 min

This chocolate chip scones recipe will make your morning! Super easy to make and they bake up so moist and chocolate-y!

Step 1

Place the flour, sugar, baking powder, and salt in a large mixing bowl, and whisk to combine.

Step 2

Cube the butter and cut it into the dry mixture until only very small pieces remain (it should look almost like oatmeal)..

Step 3

 Stir in the mini chocolate chips and the heavy cream (mixture will look very crumbly but should hold together when squeezed).

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Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen!  I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!