Chocolate  Pound Cake

Chocolate  Cream


-Unsalted Butter -Granulated Sugar -Eggs -Sour Cream -Vanilla Extract -Cake Flour -Dark Cocoa Powder -Unsweetened Cocoa Powder -Kosher Salt -Baking Soda

Chocolate Pound Cake



12 servings

1 hr 40 min

Bakes up so rich and velvety, with lots of deep chocolate flavor!

Step 1

Cream the butter and sugar together in a large mixing bowl.

Step 2

Add the eggs one at a time, mixing on medium speed until completely incorporated.

Step 3

Stir in the sour cream and vanilla on medium-low speed until well-blended.

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Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen!  I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!