Lemon Bars

Chocolate Cream

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Lemon Bars

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Lemon Bars

Lemon Bars

Chocolate Cream

Ingredients

Ingredients

-All Purpose Flour -Powdered Sugar -Kosher Salt -Butter -Granulated Sugar -Eggs -Lemon Zest -Lemon Juice

Lemon Bars

YIELD

TIME

16 bars

1 hr 5 min

A beloved classic treat! Buttery shortbread crust, tangy lemon filling, and a dusting of powdered sugar on top.

Step 1

Place the flour, powdered sugar, and salt in a large bowl and whisk to combine.

Step 2

Cut in the butter until the mixture resembles coarse crumbs.

Step 3

Press the mixture into the bottom of the prepared pan.

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Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen! I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!