Cream of  Mushroom Soup

Cream of  Mushroom Soup

Chocolate  Cream


Olive Oil Butter Mushrooms Onion Garlic Powder Rosemary Thyme Kosher Salt Black Pepper Chicken Stock Heavy Cream Truffle Oil

Cream of  Mushroom Soup



4 servings

30 min

Curved Arrow

Get the Recipe

So easy to make and so full of savory flavor!

Step 1

Place the olive oil and butter in a large pan over medium-high heat.

Step 2

Add the sliced mushrooms, chopped onion, Worcestershire sauce, garlic powder, and rosemary (on the stem).

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Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen!  I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!