Shrimp & Grits

Chocolate  Cream

Easy shrimp and grits recipe! Meaty shrimp swimming in a savory sauce, spooned over creamy, cheesy grits and topped with bacon & scallions.

Chocolate  Cream

Creamy & Easy

Chocolate  Cream


Chicken Stock Quick Cooking Grits Sharp White Cheddar Sour Cream Unsalted Butter Kosher Salt Bacon Shrimp Cajun Seasoning Garlic & Onion Powder Scallions

Shrimp & Grits



4 servings

45 min

Step 1

Place the stock in a large pot over medium heat, cover, and bring to a simmer. Stream the grits in while whisking.

Step 2

Continue to whisk until the mixture thickens and the grits have softened. Whisk in the cheese.

Step 3

Whisk in the sour cream, butter, and salt, cover the pot, and reduce the heat to its lowest setting to keep the grits warm..

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Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen!  I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!