Flourless Chocolate Cake
A 5 ingredient flourless chocolate cake that will satisfy your chocolate craving!
14 ounces of bittersweet chocolate
1 1/4 cup unsalted butter
1/2 tsp kosher salt
8 eggs separated
1 1/3 cup granulated sugar
Ingredients:
Flourless Chocolate Cake
YIELD
12 servings
TIME
1 hr 30 minutes
Step 1
Break up the chocolate into small pieces.
Step 2
Melt the chocolate in the microwave or using the double boiler method.
Step 3
Whip your egg whites. Then whip your egg yolks together with the sugar for 5 minutes.
Step 4
Fold the melted chocolate into the egg yolk mixture.
Step 5
Then fold in the whipped egg whites.
Step 6
Pour the batter into a parchment lined, lightly greased springform pan. Bake for 55-65 minutes at 350 F.
A chocolate lovers dream!
Serve with whipped cream!
Hi! I'm Allie!
When I find myself with a few free moments, I head straight for my kitchen! I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!