Salted Caramel Chocolate Tart
RECIPE
Chocolate Cream
Buttery shortbread crust with rich salted caramel and dark chocolate glaze. This
caramel chocolate tart
is the perfect treat for the holidays!
RECIPE
Chocolate Cream
RECIPE
Chocolate Cream
Ingredients
Ingredients
All-Purpose Flour Powdered Sugar Kosher Salt Unsalted Butter Egg Yolk Heavy Cream Vanilla Extract Light Corn Syrup Semi-Sweet Chocolate Flaky Sea Salt
RECIPE
Holiday
Chocolate Tart
YIELD
TIME
8 servings
55 min
RECIPE
Step 1
Place the flour, sugar, and salt in the bowl of a food processor.
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Step 2
Pulse in the butter, until the mixture resembles coarse meal.
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Step 3
Add the egg yolk, cream, and vanilla, and process until the dough gathers itself into a ball
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Get the rest of the recipe!
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Hi! I'm Allie!
When I find myself with a few free moments, I head straight for my kitchen! I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!