Apple Dumplings

Chocolate Cream

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Chocolate Cream

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Chocolate Cream

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Apple Dumplings

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Apple Dumplings

Chocolate Cream

These apple dumplings are made with simple, wholesome ingredients. Soft, spiced apples wrapped in tender pastry & baked in a luscious brown sugar sauce.

Chocolate Cream

Rich & Gooey

Chocolate Cream

Ingredients

Ingredients

All-Purpose Flour Baking Powder Salt Unsalted Butter Milk Apples Light Brown Sugar Ground Cinnamon Kosher Salt Apple Cider

Apple Dumplings

YIELD

TIME

8 servings

1 hr 30 min

Step 1

Place the flour, baking powder, and salt in the bowl of a food processor and pulse to combine.

Step 2

Add the cold butter, and pulse the mixture until it resembles coarse meal.

Step 3

With the food processor running on low speed, drizzle in the milk until the dough gathers itself into a ball.

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Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen! I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!