Homemade Cookie  Dough Ice Cream

Chocolate  Cream

Homemade Cookie Dough Ice Cream: So easy you don’t even need a machine! Loaded with chunky hunks of safe-to-eat chocolate chip cookie dough.

Chocolate  Cream

Simple & Easy

Chocolate  Cream

Ingredients

All-Purpose Flour Unsalted Butter Light Brown Sugar Granulated Sugar Vanilla Chocolate Chips Heavy Cream Condensed Milk Kosher Salt

Cookie Dough Ice Cream

YIELD

TIME

6 servings

2 hrs 25 min

Step 1

Toast the flour in the oven and cream the butter and sugar.

Step 2

Blend in the flour.

Step 3

Stir in the milk to create a soft dough, and fold in the chocolate chips.

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Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen!  I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!