Royal Icing

Royal Icing


Chocolate  Cream

Meringue Powder Water Powdered Sugar Gel Paste Water

Royal Icing Recipe



24 Servings

10 min

Place the meringue powder and water in a large mixing bowl, and whip.

Step 1

Add the powdered sugar, and whip on medium speed until very stiff and thick.

Step 2

Step 3

Tint as needed with gel paste icing colors.

Thin with additional water, a drop at a time, to get the desired consistency.

Step 4

How to Make  Royal Icing

Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen!  I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!