Chicken Piccata

Chicken Piccata

Chocolate  Cream

Classic Chicken Piccata Recipe: Easy to make & so authentic! With a savory lemon sauce, capers, & shallots. A crowd-pleasing one-pan meal!

Chocolate  Cream

Easy & Authentic

Chocolate  Cream


Chicken Breast Salt & Pepper Garlic Powder All-Purpose Flour Olive Oil & Butter Shallots & Garlic White Wine Chicken Stock Capers Lemon Juice

Chicken Piccata



4 servings

30 min

Step 1

Season the chicken with 1 1/4 teaspoons of the salt and the garlic powder and pepper.

Step 2

Lightly coat the seasoned chicken in flour, tapping off any excess.

Step 3

Working in batches to avoid crowding the pan, brown the chicken on each side.

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Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen!  I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!