Panna Cotta

Panna Cotta

Chocolate  Cream


Milk Whipping Cream Plain Gelatin Sugar Vanilla Extract

Panna Cotta



4 servings

2 hrs 15 min

Classic panna cotta: an easy recipe made with just 5 ingredients! With a luxuriously creamy texture and a hint of sweet vanilla.

Step 1

Place the milk and cream in a small pot, and sprinkle the gelatin over the surface.

Step 2

Allow the gelatin to soften for about 5 minutes.

Step 3

Heat the mixture over low heat, whisking until the gelatin has completely dissolved and no lumps remain.

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Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen!  I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!