Pecan Pie Bars


All Purpose Flour Powdered Sugar Josher Salt Eggs Brown Sugar Honey Maple Syrup Butter Vanilla Extract Kosher Salt Pecan Pieces

Pecan Pie Bars


20 Servings


1 hr 5 mins

Step 1

In a large bowl, whisk together the flour, powdered sugar, and salt.

Step 2

Cut in the cold butter until only pea-sized pieces remain.

Step 3

Transfer the mixture to the prepared pan, pressing it into an even layer.  Bake for 20 minutes, or until set.

Step 4

Whisk the eggs, brown sugar, honey, maple syrup, melted butter, vanilla, and salt together in a large bowl.

Step 5

 Fold in the pecans, and pour the mixture over the partially baked shortbread crust.

Step 6

Bake the pecan pie bars at 350 F until the filling is set (20 to 25 minutes). Cool completely before cutting into squares.

Pecan Pie Bars

Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen!  I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!