Decadent  Chocolate Pie

Fresh Lemon Juice


Peel of 1 Lemon

Granulated Sugar


Perfect Homemade  Lemonade


10 Servings


2 hrs 20 min

Step 1

Place the sugar in a small pot. Add 1/2 cup of the water, and warm  over medium-low heat until the sugar dissolves.

Step 2

Once your syrup has come together, take it off the heat and toss in the peel from 1 lemon.

Step 3

Juice the lemons over a fine-mesh strainer, discarding the seeds.

Step 4

Pour the lemon juice into a large serving pitcher.

Step 5

Strain the peels out of the syrup, and add the syrup to the pitcher.

Step 6

 Next just stir in the remaining water!

Step 7

Chill the lemonade until it’s icy-cold, and serve it in tall glasses over ice.

Perfect Lemonade

Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen!  I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!