Ramen Noodle Salad


Coleslaw Mix Oriental Flavor Ramen Sunflower Seeds Sliced Almonds Died Cranberries Scallions Dressing: Oil Sugar Red Wine Vinegar 2 Flavor Packets from Ramen

Ramen Noodle Salad



20 Servings

10 Minutes

Step 1

Place the coleslaw mix in a large bowl. 1. Crush up the ramen noodles into small pieces with your hands, and add them to the cabbage.

Step 2

Add the sunflower seed kernels, sliced almonds, dried cranberries, and sliced scallions.

Step 3

Place the oil, sugar,  vinegar, and oriental flavor packets in a large liquid measuring cup. Whisk to combine.

Step 4

Pour the dressing over the salad, and toss to coat.

Ramen Noodle Salad

Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen!  I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!