Scotcheroos
RECIPE
Ingredients:
Ingredients:
Honey Granulated Sugar Peanut Butter Kosher Salt Puffed Rice Cereal Semi-Sweet Chocolate Chips Butterscotch Chips
Honey
Granulated Sugar
Peanut Butter
Kosher Salt
Puffed Rice Cereal
Semi-Sweet Chocolate Chips
Butterscotch Chips
RECIPE
Scotcheroos
YIELD
20 Servings
TIME
25 min
RECIPE
Step 1
Stir the honey and sugar together in a small pot over medium-low heat.
Step 2
Bring the mixture to a boil.
Step 3
Take it off the heat and stir in the peanut butter and salt until smooth.
Step 4
Pour the mixture over the puffed rice cereal, and stir together until well-combined.
Step 5
Transfer the mixture to the prepared pan, pressing it into an even layer.
Step 6
Melt the chocolate and butterscotch chips together, stirring until smooth.
Step 7
Pour the chocolate mixture over the cereal mixture, then smooth it into an even layer.
Step 9
Allow the topping to cool and set, then cut into bars and serve.
Scotcheroos:
No-Bake Bars
RECIPE
Hi! I'm Allie!
When I find myself with a few free moments, I head straight for my kitchen! I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!