Spinach  Artichoke Dip

Chocolate  Cream

Hot & cheesy spinach artichoke dip! Creamy, garlicky, and so easy to make with just a few simple ingredients. It’s the hit of every party!

Chocolate  Cream

Ultra Cheesy

Chocolate  Cream


Cream Cheese Chopped Spinach Artichoke Hearts Parmesan Cheese Red Pepper Flakes Garlic Powder Kosher Salt Black Pepper Mozzarella

Spinach  Artichoke Dip



8 servings

35 mins

Step 1

Place the cream cheese in a large bowl and warm it until very soft.

Step 2

Fold in the spinach and artichoke hearts.

Step 3

Add the parmesan, crushed red pepper, garlic powder, salt, and pepper, and fold together until well-combined.

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Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen!  I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!