Dark Chocolate Almond Superfood Bark
This Dark Chocolate Almond Superfood Bark is loaded with good-for-you ingredients like matcha, goji berries, and chia seeds! It’s gluten-free and makes a perfect homemade holiday gift!
Prep Time15 minutes mins
Total Time15 minutes mins
Course: Dessert, Snack
Cuisine: American
Keyword: almond, bark, Chocolate, dark chocolate, superfood
Servings: 8 servings
Calories: 264kcal
Break the dark chocolate into small pieces and place in a microwave-safe bowl. Microwave in 15 second increments, stirring, until melted and smooth.
Transfer the melted chocolate to a parchment-lined baking sheet, and spread into a thin layer.
Break the white chocolate into small pieces and place in a microwave-safe bowl. Microwave in 15 second increments, stirring until melted and smooth.
Stir in the matcha powder until well-blended. (If the mixture seems stiff, add up to 2 teaspoons oil to thin it.)
Drizzle the mixture over the dark chocolate.
Sprinkle with almonds, goji berries, and chia seeds.
Allow the mixture to cool and harden, then break into large shards and enjoy!
Calories: 264kcal | Carbohydrates: 20g | Protein: 5g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 3mg | Sodium: 16mg | Potassium: 258mg | Fiber: 5g | Sugar: 12g | Vitamin A: 15IU | Calcium: 107mg | Iron: 2.7mg