Go Back
+ servings
Print Recipe
3.50 stars (4 ratings)

Strawberry Moscato Slush

A refreshing frozen cocktail made with red moscato wine and sweet summer strawberries!
Prep Time15 minutes
Total Time15 minutes
Course: Drinks
Cuisine: American
Keyword: Moscato, slush, Strawberry, Strawberry Moscato Slush
Servings: 1 batch
Calories: 960kcal

Ingredients

  • 2 cups strawberries
  • 1/2 cup lemonade
  • 750 ml Red Moscato, set aside 1 cup in the fridge (1 bottle)
  • 1/4 cup granulated sugar
  • 1 1/2 cups ice cubes

Instructions

  • In a food processor, puree strawberries with the remaining ingredients.
  • Pour the mixture into ice cube trays and freeze until solid.
  • When you’re ready to serve, puree the ice cubes with the remaining wine in the blend until slush consistency. Enjoy!

Nutrition

Calories: 960kcal | Carbohydrates: 126g | Protein: 2g | Sodium: 11mg | Potassium: 440mg | Fiber: 5g | Sugar: 77g | Vitamin C: 169.4mg | Calcium: 46mg | Iron: 1.2mg