Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Print Recipe
No ratings yet
Panna Cotta
Classic panna cotta: an easy recipe made with just 5 ingredients! With a luxuriously creamy texture and a hint of sweet vanilla.
Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Chill Time
2
hours
hrs
Total Time
2
hours
hrs
15
minutes
mins
Course:
Dessert
Cuisine:
Italian
Keyword:
panna cotta, panna cotta recipe
Servings:
4
Calories:
254
kcal
Ingredients
3/4
cup
milk
3/4
cup
heavy whipping cream
1/4
ounce
plain gelatin
(1 packet)
1/3
cup
Domino golden sugar*
1/2
teaspoon
vanilla extract
fresh fruit
(optional garnish)
US Customary
-
Metric
Instructions
Place the milk and cream in a small pot, and sprinkle the gelatin over the surface.
Allow the gelatin to soften for about 5 minutes.
Heat the mixture over low heat, whisking until the gelatin has completely dissolved and no lumps remain.
Whisk in the
Domino® Golden Sugar
.
Turn off the heat and stir in the vanilla extract.
Divide the mixture equally between 4 greased 4-ounce ramekins or mason jars, and refrigerate the panna cotta until set (about 2 hours).
Garnish with fresh fruit, if desired.
Video
Notes
*Domino® Golden Sugar works cup-for-cup just like white sugar.
Nutrition
Calories:
254
kcal
|
Carbohydrates:
20
g
|
Protein:
4
g
|
Fat:
18
g
|
Saturated Fat:
11
g
|
Cholesterol:
66
mg
|
Sodium:
40
mg
|
Potassium:
94
mg
|
Sugar:
19
g
|
Vitamin A:
730
IU
|
Vitamin C:
1
mg
|
Calcium:
81
mg