Go Back
+ servings
5 from 1 vote
Square image of a giant chocolate chip cookie cake with vanilla buttercream rosettes and rainbow sprinkles, with a turquoise cloth on a gray background.
Chocolate Chip Cookie Cake
Prep Time
10 mins
Cook Time
25 mins
Total Time
35 mins
 
Celebrate your next big occasion with a giant chocolate chip cookie cake! Buttery and soft, with plenty of melty chocolate running all throughout. And don't forget the rainbow sprinkles!
Course: Dessert
Cuisine: American
Keyword: chocolate chip cookie cake
Servings: 10
Calories: 678 kcal
Ingredients
For the cookie:
For the decoration:
Instructions
To make the cookie:
  1. Preheat the oven to 350 degrees F and lightly mist a 10-inch tart pan with non-stick spray.
  2. Place the butter, brown sugar and granulated sugar in a large mixing bowl and beat on medium-high speed until very pale and fluffy (3 to 5 minutes).
  3. Add the egg, egg yolk, and vanilla, beating until completely incorporated.
  4. Scrape the bottom and sides of the bowl with a silicone spatula, then add the flour, cornstarch, baking soda, and salt, stirring on medium-low speed just until all the ingredients are combined (do not over-mix).
  5. Stir in the chocolate chips.
  6. Transfer the cookie dough to the prepared pan, spreading it in an even layer.
  7. Bake for 22 to 28 minutes, or until golden around the edges but still soft in the middle.
  8. Cool completely, then decorate with buttercream and rainbow sprinkles.
To decorate the chocolate chip cookie cake:
  1. Place the butter and salt in the bowl of an electric mixer, and beat on medium speed until smooth.
  2. Add the powdered sugar, a half cup at a time, beating on medium speed until incorporated.
  3. Stir in the vanilla extract.
  4. Whip the frosting on medium-high speed until very fluffy.
  5. Whip in the cream (as needed) to achieve a more spreadable consistency.
  6. Transfer the buttercream to a piping bag fitted with a jumbo open star tip, and pipe swirls around the outside edge of the cooled chocolate chip cookie cake.
  7. Garnish with rainbow sprinkles.
Nutrition Facts
Chocolate Chip Cookie Cake
Amount Per Serving
Calories 678 Calories from Fat 288
% Daily Value*
Fat 32g49%
Saturated Fat 19g119%
Cholesterol 102mg34%
Sodium 323mg14%
Potassium 62mg2%
Carbohydrates 92g31%
Fiber 1g4%
Sugar 65g72%
Protein 5g10%
Vitamin A 835IU17%
Vitamin C 0.2mg0%
Calcium 69mg7%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.