You won't believe how easy it is to make these flourless peanut butter cookies! Just 5 ingredients, and the peanut butter flavor is off the charts. Sure to become a family favorite, and they're gluten-free to boot!
peanut butter cookies
Servings: 36 cookies
Calories: 120 kcal
Preheat the oven to 350 degrees F and line baking sheets with parchment paper.
Place the peanut butter, sugar, baking soda, salt, and eggs in a large mixing bowl and stir together until combined.
Scoop 1 1/2 tablespoon-sized balls of dough on to the prepared baking sheets.
Press the balls down with the tines of a fork.
Bake for 9 to 12 minutes, or until set around the edges but still soft in the middle.
Allow to cool on the baking sheet for 10 minutes (cookies will be very tender while warm).
Cookies can be kept in an airtight container at room temperature for 2 weeks, or frozen for 2 months.
Flourless Peanut Butter Cookies
Amount Per Serving
Calories from Fat 63
% Daily Value*
Saturated Fat 1g6%
Vitamin A 15IU0%
* Percent Daily Values are based on a 2000 calorie diet.