Hot & cheesy spinach artichoke dip! Creamy, garlicky, and so easy to make with just a few simple ingredients. It's the hit of every party!
Place the cream cheese in a large bowl and warm it until very soft (in the microwave this takes about 30 seconds to a minute, on 100% power).
Fold in the spinach and artichoke hearts.
Add the parmesan, crushed red pepper, garlic powder, salt, and pepper, and fold together until well-combined.
Transfer to a baking dish, and top with mozzarella and a few additional pinches of parmesan.
Bake in a 350 degree F oven for 20 to 30 minutes, or until hot and bubbly.
A few more fun party dips: