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+ servings
5 from 2 votes
Removing a slice from a rainbow fruit pizza.
Fruit Pizza
Prep Time
45 mins
Cook Time
18 mins
Cooling Time:
1 hr

Make this easy fruit pizza and watch their eyes pop! Soft sugar cookie crust topped with fluffy cream cheese frosting & a mosaic of gorgeous glazed fruit.

Course: Dessert, Snack
Cuisine: American
Keyword: fruit pizza, fruit pizza cookies, fruit pizza recipe, sugar cookie fruit pizza
Servings: 8
Calories: 102 kcal
For the Crust:
For the Toppings:
  • 1/2 batch Cream Cheese Frosting
  • 8 ounces fresh strawberries, hulled & sliced
  • 2 ounces mandarin orange segments
  • 3 fresh kiwis, peeled & sliced
  • 2 ounces fresh blueberries
  • 2 ounces fresh grapes, halved
  • 1 ounces fresh raspberries, halved
  • 1 sprig fresh mint (optional garnish)
For the Glaze:
To Make the Crust:
  1. Preheat the oven to 350 degrees F.

  2. Press the dough into a pizza pan in an even layer, and bake for 15 to 20 minutes, or until set and golden around the edges but still soft towards the center.

  3. Allow the crust to cool completely before topping with cream cheese frosting and fruit.

To Top the Fruit Pizza:
  1. Spread the cooled cookie crust with an even layer of cream cheese frosting (you may not need all the frosting).

  2. Arrange the fruit in a pretty pattern on top of the frosting.

  3. Brush the fruit with glaze.

To Make the Glaze:
  1. Stir the apricot jelly and honey together in a small bowl.

Nutrition Facts
Fruit Pizza
Amount Per Serving
Calories 102 Calories from Fat 18
% Daily Value*
Fat 2g3%
Saturated Fat 1g6%
Cholesterol 6mg2%
Sodium 15mg1%
Potassium 187mg5%
Carbohydrates 21g7%
Fiber 2g8%
Sugar 16g18%
Protein 1g2%
Vitamin A 185IU4%
Vitamin C 52.8mg64%
Calcium 18mg2%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.