Hairy Spider Cookies
It's almost Halloween and these hairy spider cookies are such a fun way to celebrate! A fudgy dark chocolate cookie is rolled in chocolate sprinkles and covered in spooky candy eyeballs. So cute for kids, and easy to make!
Prep Time15 minutes mins
Cook Time10 minutes mins
Chill Time30 minutes mins
Total Time55 minutes mins
Course: Dessert, Snack
Cuisine: American
Keyword: hairy spider cookies
Calories: 3784kcal
Beat the butter and sugar together in a large mixing bowl, until fluffy.
Add the egg and vanilla and mix until well-combined.
Stir in the flour, cocoa powders, and salt, and roll the dough into balls, about 1 tablespoon.
Coat the balls in chocolate sprinkles and press in the candy eyeballs. Refrigerate for 30 minutes minimum.
Preheat the oven to 350 degrees F.
Bake the cookies (on parchment-lined baking sheets) for 10 minutes; cool completely. Place on mini peanut butter cups.
Calories: 3784kcal | Carbohydrates: 475g | Protein: 49g | Fat: 197g | Saturated Fat: 121g | Cholesterol: 674mg | Sodium: 1544mg | Fiber: 21g | Sugar: 202g