Peanut butter lovers, rejoice! Behold the ultimate peanut butter dessert: peanut butter and jelly lava cakes! Warm, creamy, and gooey liquid center fondants atop a concord grape sauce. Easy recipe, no mixer required, just 15 minutes to pb nirvana.
Preheat oven to 350 degrees F and lightly grease (2) 6-ounce ramekins with non-stick spray.
Divide the batter equally between the prepared ramekins.
Bake for 16 minutes.
Sprinkle with powdered sugar (for garnish), and serve.