Softly spiced sweet potato whoopie pies, filled with magical cream cheese frosting. A perfect after-school treat for fall!
Mix in half the cream, and scrape the bottom and sides of the mixing bowl with a silicone spatula.
Mix in the remaining dry ingredients and drop 3-tablespoon-sized mounds of the batter onto a parchment-lined baking sheet.
Bake for 20 minutes, cool completely, and fill with magical cream cheese frosting.