An easy recipe for simple homemade pizza dough. The toppings are up to you! Whole wheat flour makes it healthier and gives it a great texture. Whip up a big batch and divide it into portions to keep in your fridge or freezer. Makes a perfect snack for hungry kids!
For a thinner crust, bake immediately for 10 minutes or to desired doneness. For a puffier crust, allow the topped pizza to rise for about 30 minutes before baking.