Coconut Bread

Chocolate Cream

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Chocolate Cream

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Chocolate Cream

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Coconut Bread

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Coconut Bread

Chocolate Cream

Moist, soft, and sweet, this glazed Coconut Bread is perfect with a cup of tea or coffee! A simple quick bread that comes together in minutes, with no mixer required.

Chocolate Cream

Moist, Soft, & Sweet

Chocolate Cream

Ingredients

Ingredients

All-Purpose Flour Shredded Coconut Granulated Sugar Baking Powder Kosher Salt Coconut Milk Unsalted Butter Egg Coconut Extract Vanilla Extract

Coconut Bread

YIELD

TIME

8 servings

1 hr 20 min

Step 1

Place the flour, coconut, sugar, baking powder, and salt in a medium bowl and stir to combine.

Step 2

Place the coconut milk, melted butter, egg, and extracts in a large liquid measuring cup, and whisk to combine.

Step 3

Pour the liquid ingredients into the dry, and fold together just until combined.

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Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen! I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!