Rye Bread

Chocolate Cream

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Chocolate Cream

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Chocolate Cream

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Easy Rye Bread Recipe

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Rye Bread

Chocolate Cream

Hearty, crunchy crust & a soft, airy interior. Perfect for toast or sandwiches!

Chocolate Cream

Easy Bread Recipe

Chocolate Cream

Ingredients

Ingredients

Warm Water Oil Honey Molasses Active Dry Yeast Rye Flour Caraway Seeds Kosher Salt Bread Flour

Easy Rye Bread Recipe

YIELD

TIME

1 loaf

3 hrs 30 min

Step 1

Place the warm water, oil, honey, and molasses in a large bowl and sprinkle the yeast on top.

Step 2

Allow the yeast to dissolve. Mix in the rye flour, caraway seeds, and salt.

Step 3

Add the bread flour, a little at a time, stirring, until a stiff dough forms.

Get the rest of the recipe!

Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen! I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!