Funfetti Cookies

Ingredients:

Ingredients:

Unsalted Butter Granulated Sugar Eggs Vanilla Extract Almond Extract All-Purpose Flour Cornstarch Baking Soda Salt Sprinkles

Funfetti Cookies

YIELD

TIME

36 Servings

25 minutes

Place the butter and sugar in a large mixing bowl and beat on medium-high speed until very pale and fluffy (5 to 7 minutes).

Step 1

Add the egg, egg yolk, vanilla, and almond extract and stir together until combined.

Step 2

Scrape the bottom and sides of the bowl with a silicone spatula, then add the flour, cornstarch, baking soda, and salt.

Step 3

Stir together until just barely combined. Mix in the sprinkles until just combined.

Step 4

Roll the balls of dough in sprinkles to coat them. Place the unbaked cookies on prepared baking sheet.

Step 5

Flatten the balls slightly, then bake until the edges are set and just barely beginning to turn golden (approx. 8 to 12 minutes).

Step 6

Hi! I'm Allie!

When I find myself with a few free moments, I head straight for my kitchen!  I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!