Graham Cracker Crust
Graham Cracker Crust
RECIPE
Ingredients:
Ingredients:
Chocolate Cream
Graham Crackers Light Brown Sugar Cinnamon Salt Butter
RECIPE
Graham Cracker Crus
t
YIELD
TIME
8 Servings
5 minutes
RECIPE
Place the graham cracker crumbs, brown sugar, cinnamon, and salt in a large bowl and whisk to combine.
Step 1
RECIPE
Pour the melted butter into the bowl, and stir the mixture together until mixed.
Step 2
RECIPE
Tip the mixture into the pie or cake pan, and press into the bottom and up the sides.
Step 3
RECIPE
Chill for 1 hour, or bake at 375 degrees F for 5 minutes.
Step 4
RECIPE
Graham Cracker Crust
RECIPE
Hi! I'm Allie!
When I find myself with a few free moments, I head straight for my kitchen! I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!