Graham
Cracker Crust
Graham
Cracker Crust
RECIPE
Ingredients:
Ingredients:
Graham Cracker Crumbs Light Brown Sugar Ground Cinnamon Kosher Salt Unsalted Butter
Graham Cracker Crumbs Light Brown Sugar Ground Cinnamon Kosher Salt Unsalted Butter
RECIPE
Graham
Cracker Crust
YIELD
TIME
8 Servings
5 mins
RECIPE
Step 1
Place the graham cracker crumbs, brown sugar, cinnamon, and salt in a large bowl and whisk to combine.
Step 2
Pour the melted butter into the bowl, and stir the mixture together until mixed.
Step 3
Tip the mixture into the pie or cake pan, and press into the bottom and up the sides.
Step 4
Chill for 1 hour, or bake at 375 degrees F for 5 minutes.
Graham Cracker Crust
Graham Cracker Crust
RECIPE
Hi! I'm Allie!
When I find myself with a few free moments, I head straight for my kitchen! I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!