Pretzel Buns
Pretzel Buns
RECIPE
Chocolate Cream
This easy pretzel bun recipe bakes up crusty and chewy, with the most pillowy-soft centers! So good for burgers & sandwiches!
RECIPE
Chocolate Cream
Step up your burger game with these homemade pretzel buns!
RECIPE
Chocolate Cream
Ingredients
Ingredients
Dark Brown Sugar Warm Water Active Dry Yeast Bread Flour Kosher Salt Beer Unsalted Butter Egg Wash Baking Soda
RECIPE
Pretzel Buns
YIELD
TIME
6 servings
3 hrs 35 min
RECIPE
Step 1
Place the brown sugar in a large bowl and pour in the warm water.
RECIPE
Step 2
Sprinkle the yeast on top and allow it to become foamy (approx. 5 to 10 minutes).
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Step 3
Stir in about 2 1/2 cups of flour along with the salt, beer, and melted butter.
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RECIPE
Hi! I'm Allie!
When I find myself with a few free moments, I head straight for my kitchen! I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!