Simple
Mashed
Potatoes
RECIPE
Ingredients:
Ingredients:
Yukon Gold Potatoes Kosher Salt Milk Cream Butter Sour Cream Black Pepper
Yukon Gold Potatoes Kosher Salt Milk Cream Butter Sour Cream Black Pepper
RECIPE
Simple Mashed
Potatoes
YIELD
6 Servings
TIME
1 hour
RECIPE
Step 1
Fill a large pot with cold water and add about 3 1/2 tablespoons of salt. Add potatoes.
Step 2
Heat (covered) until it comes to a simmer.
Step 3
While the potatoes are cooking, warm the milk and cream in a small pot over low heat.
Step 4
Simmer the potatoes until very tender. Drain, and return to the heated pot to dry.
Step 5
Pass the hot potatoes and softened butter through a ricer.
Step 6
Toss the riced potatoes together with the butter.
Step 7
Pour in the hot milk & cream mixture, add the sour cream. Season with salt and pepper.
Step 8
Stir the mashed potatoes until all the liquid is incorporated.
Simple
Mashed
Potatoes
RECIPE
Hi! I'm Allie!
When I find myself with a few free moments, I head straight for my kitchen! I'm a former pastry chef who still loves to bake, & to share how easy and fun baking from scratch can be!