Barbecue Sauce

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Sweet & tangy with just the teensiest bit of heat, this is the barbecue sauce of your dreams! Easy recipe & so much better than store-bought!

Prep Time5

Cook Time30

Total Time35

Course: Sauce

Cuisine: American

Keyword: barbecue bbq sauce, barbecue sauce, barbecue sauce recipe, barbecue sauce recipes, barbecue sauces, homemade barbecue sauce, homemade barbecue sauce recipe, how do you make barbecue sauce, how to make barbecue sauce, recipe for barbecue sauce

Servings: cups (approx.)

Calories: 453kcal

Ingredients

⅔ cup ketchup
⅓ cup apple cider vinegar
¼ cup brown sugar (I used dark but light will work too) loosely packed
¼ cup molasses
2 tablespoons Worcestershire sauce
1 chipotle chili in adobo sauce or to taste
½ teaspoon dry mustard
½ teaspoon garlic powder
¼ teaspoon ground black pepper

US Customary - Metric

Instructions

Whisk the ketchup, vinegar, brown sugar, molasses, Worcestershire sauce, chipotle, dry mustard, garlic powder, and pepper together in a small pot over medium heat.
Bring the sauce to a boil, then turn the heat down to the lowest setting, place a lid on the pot (slightly ajar), and allow the sauce to simmer until thickened (approx. 30 minutes).

Nutrition